You'll be shocked how quickly this tender and flavorful brisket takes to reach your table! Pair with your favorite BBQ sides like baked beans, mashed potatoes, or corn bread.
Preheat oven to 375°. Thaw meat, open package (scissors is best), and empty only the liquid into an oven proof dish or pan. Put meat on a cutting board and slice (how thick or thin is up to you!). Add sliced meat to the dish containing the liquid.
Cover with a lid or foil and cook until hot, 20-30 minutes. If desired, remove covering and broil for 1-2 minutes to get additional color on the meat. Enjoy!