You'll be shocked how quickly this tender and flavorful brisket takes to reach your table! Pair with your favorite BBQ sides like baked beans, mashed potatoes, or corn bread.
Oven
STEP 1:
Preheat oven to 375°. Thaw meat, open package (scissors is best), and empty only the liquid into an oven proof dish or pan. Put meat on a cutting board and slice (how thick or thin is up to you!). Add sliced meat to the dish containing the liquid.
STEP 2:
Cover with a lid or foil and cook until hot, 20-30 minutes. If desired, remove covering and broil for 1-2 minutes to get additional color on the meat. Enjoy!
